Ingredients for French Onion Soup With Brûléed Blue Cheese Recipe
1-1.25 Large sweet onions, , sliced
1.50 tablespoon Unsalted butter
1/4 teaspoon Chopped fresh thyme
0.13 teaspoon Salt
0.13 teaspoon Freshly cracked black pepper
3/4 tablespoon Red wine
1/2 Garlic cloves, minced
0.08 cup Dry sherry
1.50 cup Beef stock
1/4-1/2 sprig Fresh thyme, plus extra for garnish
1/4 Baguette, cut into slices
2 ounce Blue cheese or gorgonzola, sliced or crumbled
Nutrition value
739
calories per serving
42 g Fat61 g Protein28 g Carbs5 g FiberOther
Current Totals
Fat
42g
Protein
61g
Carbs
28g
Fiber
5g
MacroNutrients
Carbs
28g
Protein
61g
Fiber
5g
Fats
Fat
42g
Vitamins & Minerals
Calcium
361mg
Iron
8mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
12mg
Vitamin B6
1mg
Vitamin B9
128mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
107mg
Manganese
1mg
Phosphorus
725mg
Selenium
43mcg
Zinc
13mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment