If you’re looking to dress up a bacon, lettuce and tomato sandwich, try spreading on a blend of cream cheese, avocado and raisins instead of mayonnaise. Veronica Callaghan of Glastonbury, Connecticut shares her tasty twist on this classic.
Ingredients for Blts With Raisin-Avocado Spread Recipe
0.17 Medium ripe avocado, peeled and cubed
0.67 ounce Cream Cheese, Cubed
0.08 cup Golden Raisins
1/25 cup Pine Nuts
1/25 cup Minced Fresh Parsley
0.08 teaspoon Salt
1/25 teaspoon Pepper
2 Slices sourdough bread, toasted
2 Bacon strips, cooked and halved
2 Romaine leaves
1 Slices Tomato
Nutrition value
182
calories per serving
11 g Fat4 g Protein16 g Carbs4 g FiberOther
Current Totals
Fat
11g
Protein
4g
Carbs
16g
Fiber
4g
MacroNutrients
Carbs
16g
Protein
4g
Fiber
4g
Fats
Fat
11g
Vitamins & Minerals
Calcium
63mg
Iron
2mg
Vitamin A
1569mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
< 1mcg
Vitamin C
50mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
48mg
Manganese
< 1mg
Phosphorus
104mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment