BLT Layered Pasta Salad Recipe
Recipe By Melissas Southern Style Kitchen
This gorgeous BLT layered pasta salad features layers of penne pasta, lettuce, bacon, green onions and juicy tomatoes all drizzled with a homemade dressing. This dish takes BLT's and pasta salad to a whole new level.
4.9
30 Rating -
Rate
Non Vegdiet
4hr 37minstotal
25minsPrep
12minsCook
4hr 37m.total
25m.Prep
12m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for BLT Layered Pasta Salad Recipe
- As required Dressing
- 1/5 cup Real mayonnaise
- 1/10 cup Whole buttermilk
- 1/10 tablespoon Fresh chopped chives
- 1/5 teaspoon Cider vinegar
- 1/5 teaspoon Granulated sugar
- 0.15 teaspoon Garlic powder
- 0.15 teaspoon Onion powder
- 1/10 teaspoon Celery salt
- 1/20 teaspoon Lemon pepper
- 0.03 teaspoon Black pepper
- As required Salad
- 1/10 pound Penne pasta cooked to al dente
- 0.70 cup Chopped green leaf lettuce divided
- 1/5 pint Cherry tomatoes halved reserve some for garnishing
- 1/10 cup Sliced green onion
- 0.15 pound Thick cut bacon cooked and chopped
- 0.60 ounce 1 package texas size garlic herb croutons
Nutrition
value
value
368
calories per serving
4 g Fat19 g Protein78 g Carbs6 g FiberOther
Current Totals
- Fat4g
- Protein19g
- Carbs78g
- Fiber6g
MacroNutrients
- Carbs78g
- Protein19g
- Fiber6g
Fats
- Fat4g
Vitamins & Minerals
- Calcium394mg
- Iron4mg
- Vitamin A1551mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B971mcg
- Vitamin B12< 1mcg
- Vitamin C29mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium121mg
- Manganese< 1mg
- Phosphorus420mg
- Selenium13mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Melissas Southern Style Kitchen