Smoky Savory BLT Chicken Salad Recipe

Recipe By Slurrp

This Smoky Savory BLT Chicken Salad is a delicious twist on the classic BLT sandwich. It combines tender chicken breast, crispy bacon, fresh lettuce, and juicy tomatoes with a smoky and savory dressing. The dressing is made with mayonnaise, Dijon mustard, smoked paprika, garlic powder, and a hint of honey for a perfect balance of flavors. Serve this chicken salad on toasted bread or as a lettuce wrap for a satisfying and flavorful meal.

4.2
15 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Smoky Savory BLT Chicken Salad
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ingredients serve

Ingredients for Smoky Savory BLT Chicken Salad Recipe

  • 1 cup Cooked And Shredded Chicken Breast
  • 2 Slices Crispy Bacon, Crumbled
  • 1/2 cup Diced Tomatoes
  • 1 cup Chopped Lettuce
  • 1/4 cup Mayonnaise
  • 1/2 tablespoon Dijon Mustard
  • 1/2 teaspoon Smoked Paprika
  • 1/4 teaspoon Garlic Powder
  • 1/2 teaspoon Honey
  • As required Salt And Pepper To Taste
  • as needed Toasted Bread Or Lettuce Leaves For Serving

Directions: Smoky Savory Blt Chicken Salad Recipe

Cooking Directions

  • STEP 1.In a large bowl, combine cooked and shredded chicken breast, crispy bacon, diced tomatoes, and chopped lettuce.
  • STEP 2.In a separate small bowl, whisk together mayonnaise, Dijon mustard, smoked paprika, garlic powder, honey, salt, and pepper to make the dressing.
  • STEP 3.Pour the dressing over the chicken salad mixture and toss until well coated.
  • STEP 4.Refrigerate the chicken salad for at least 30 minutes to allow the flavors to meld together.
  • STEP 5.Serve the chicken salad on toasted bread or as a lettuce wrap.
  • STEP 6.Enjoy!

Cooking Tips

  • You can use leftover cooked chicken or rotisserie chicken for this recipe.
  • For extra smoky flavor, you can add a pinch of liquid smoke to the dressing.
  • Feel free to customize the salad by adding avocado slices, red onion, or your favorite vegetables.
  • To make it a low-carb option, serve the chicken salad on lettuce leaves instead of bread.
  • Leftover chicken salad can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

  • Store the chicken salad in an airtight container in the refrigerator for up to 3 days.
  • Serve the chicken salad on toasted bread or as a lettuce wrap.
  • Garnish with additional crispy bacon and fresh herbs, if desired.
Nutrition
value
1130
calories per serving
44 g Fat107 g Protein79 g Carbs12 g FiberOther

Current Totals

  • Fat
    44g
  • Protein
    107g
  • Carbs
    79g
  • Fiber
    12g

MacroNutrients

  • Carbs
    79g
  • Protein
    107g
  • Fiber
    12g

Fats

  • Fat
    44g

Vitamins & Minerals

  • Calcium
    362mg
  • Iron
    11mg
  • Vitamin A
    715mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    38mg
  • Vitamin B6
    3mg
  • Vitamin B9
    190mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    69mg
  • Vitamin E
    4mg
  • Copper
    2mcg
  • Magnesium
    240mg
  • Manganese
    3mg
  • Phosphorus
    944mg
  • Selenium
    102mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp