Bloody Mary-Flavored Gazpacho Recipe
Recipe By Serious Eats
Turn the make-your-own bloody mary bar into the best incentive to get up early for brunch.
5
19 Rating -
Rate
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Bloody Mary-Flavored Gazpacho Recipe
- 3/4 Large tomatoes, cut into large chunks
- 1/4 inch 1 cucumber, cut into
- 1/4 inch 1 small red onion, cut into
- 1/4 inch 1 Rib Celery, Cut Into
- As required Kosher Salt And Freshly Ground Black Pepper
- 1/4 piece Slice white bread, crust removed, torn into
- 0.13 cup Olive oil
- 1/4 tablespoon Sherry vinegar
- dash Dash worcestershire sauce
- dash Dash Hot Sauce
- As required Sliced green olives, to garnish
- As required Finely chopped dill or parsley, to garnish
- As required Grated fresh or prepared horseradish, to garnish
- As required Finely sliced chives, to garnish
Nutrition
value
value
306
calories per serving
32 g Fat1 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat32g
- Protein1g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein1g
- Fiber2g
Fats
- Fat32g
Vitamins & Minerals
- Calcium15mg
- Iron< 1mg
- Vitamin A1043mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B925mcg
- Vitamin B120mcg
- Vitamin C32mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium19mg
- Manganese< 1mg
- Phosphorus24mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats