Blood Orange Sherbet Cake With Chewy Chocolate Crust Recipe

Name: Blood Orange Sherbet Cake With Chewy Chocolate Crust Recipe
Total time: 660 min
Yield: 8
Cuisine: Brazilian

Recipe By Food & Wine

Learn how to make Blood Orange Sherbet Cake With Chewy Chocolate Crust.

4.6

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11hr total

Blood Orange Sherbet Cake With Chewy Chocolate Crust

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Ingredients for Blood Orange Sherbet Cake With Chewy Chocolate Crust Recipe

0.06 cup Fine raw cane sugar
0.13 tablespoon Finely grated blood orange zest
0.13 tablespoon Finely grated lemon zest
0.03 teaspoon Salt
0.06 cup Water
0.13 teaspoon Agar powder
1/2 cup Fresh blood orange juice, strained through a fine sieve
0.38 tablespoon Fresh lemon juice
0.06 cup Coconut milk
0.03 cup Almond milk
0.88 ounce One package of ladyfingers, crushed
0.03 cup Lightly packed pitted prunes
0.03 cup Hot water
0.03 cup Unsweetened Dutch Process Cocoa Powder
0.38 tablespoon Pure maple syrup
0.19 teaspoon Finely grated lemon zest
0.13 teaspoon Pure vanilla extract
0.03 teaspoon Salt

Nutrition
value

235

calories per serving

10 g Fat2 g Protein32 g Carbs2 g FiberOther

Current Totals

Fat
10g
Protein
2g
Carbs
32g
Fiber
2g

MacroNutrients

Carbs
32g
Protein
2g
Fiber
2g

Fats

Fat
10g

Vitamins & Minerals

Calcium
35mg
Iron
1mg
Vitamin A
63mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
45mcg
Vitamin B12
< 1mcg
Vitamin C
83mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
39mg
Manganese
< 1mg
Phosphorus
71mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine