Blood Orange Roast Chicken Recipe
Recipe By Honest Cooking
Prepared with a blood orange and thyme brine, this crispy-skinned chicken is simply delicious with an easy pan sauce.
4.2
13 Rating -
Rate
Non Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Blood Orange Roast Chicken Recipe
- 1-1.25 pound Whole Chicken
- 3/4 teaspoon Salt
- 0.03 teaspoon Black pepper
- 1/2 tablespoon Blood orange zest reserve the blood orange for roasting
- 1/2 tablespoon Thyme leaves
- 1/2 tablespoon Chopped garlic
- 1 tablespoon Unsalted butter
- 1/4 Blood orange quartered
- 1/2 Blood oranges quartered
- 0.06 teaspoon Sea salt
- 1/4 tablespoon Olive oil
- 1/2 sprig Thyme
- As required Pan drippings from roast chicken
- 0.06 cup Chopped shallots
- 0.06 cup White wine
- 0.13 cup Chicken Stock
- 1/4 ounce Blood orange juice about to 1 1/2 ounces; use blood oranges from roast chicken
Nutrition
value
value
1184
calories per serving
79 g Fat98 g Protein20 g Carbs4 g FiberOther
Current Totals
- Fat79g
- Protein98g
- Carbs20g
- Fiber4g
MacroNutrients
- Carbs20g
- Protein98g
- Fiber4g
Fats
- Fat79g
Vitamins & Minerals
- Calcium244mg
- Iron14mg
- Vitamin A47mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B330mg
- Vitamin B62mg
- Vitamin B980mcg
- Vitamin B120mcg
- Vitamin C25mg
- Vitamin E4mg
- Copper1mcg
- Magnesium149mg
- Manganese< 1mg
- Phosphorus1025mg
- Selenium100mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking