Blood Orange-Manischewitz Cocktail Recipe
Recipe By Tori Avey
Gabi moskowitz from brokeass gourmet shares a kosher for passover cocktail recipe for tori's passoverpotluck.
4.9
27 Rating -
Rate
20minstotal
15minsPrep
20m.total
15m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Blood Orange-Manischewitz Cocktail Recipe
- 1 cup Manischewitz concord grape wine choose a kfp certified bottle for passover
- 1 ounce Vodka for passover choose a certified kfp potato based vodka
- 1/2 ounce Blood orange juice
- 1 teaspoon Manischewitz syrup
- As required Ice
- As required Blood orange slice for garnish
Nutrition
value
value
312
calories per serving
< 1 g Fat< 1 g Protein21 g Carbs< 1 g FiberOther
Current Totals
- Fat0g
- Protein0g
- Carbs21g
- Fiber0g
MacroNutrients
- Carbs21g
- Protein0g
- Fiber0g
Fats
- Fat0g
Vitamins & Minerals
- Calcium14mg
- Iron0mg
- Vitamin A< 1mcg
- Vitamin B10mg
- Vitamin B20mg
- Vitamin B30mg
- Vitamin B60mg
- Vitamin B94mcg
- Vitamin B120mcg
- Vitamin C9mg
- Vitamin E0mg
- Copper0mcg
- Magnesium15mg
- Manganese0mg
- Phosphorus16mg
- Selenium0mcg
- Zinc0mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Tori Avey