Blender Salsa Recipe

Recipe By Real Simple

This might be the easiest salsa youll ever make: toss some piquant ingredients in a blender, give them a blitz, and youre basically done. All it needs is a basket full of warm salty tortilla chips. Even better, because it doesnt require the seasons sweetest juiciest tomatoes, you can make this recipe any time of year. Dont turn your nose up at canned tomatoes. Because theyre picked and canned during their peak season, theyre a great bet in winter, spring, or fall, or anytime you get a chips-n-salsa craving.

4.7
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10minstotal
10m.total
Blender Salsa
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ingredients serve

Ingredients for Blender Salsa Recipe

  • 1/25 White onion, roughly chopped
  • 1/50 cup Fresh lime juice
  • 0.08 Jalapeno chile, seeded and roughly chopped
  • 0.17 Garlic cloves, roughly chopped
  • 0.17 teaspoon Ground Cumin
  • 0.17 teaspoon Kosher salt
  • 1/25 teaspoon Cayenne pepper
Nutrition
value
19
calories per serving
< 1 g Fat< 1 g Protein4 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    4g
  • Fiber
    3g

MacroNutrients

  • Carbs
    4g
  • Protein
    < 1g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    79mg
  • Iron
    2mg
  • Vitamin A
    48mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    12mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Real Simple