Blackened Salmon Fillets Recipe

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Fire up succulent salmon with an exciting blend of cajun-style spices!

3.5
24 Rating -
Rate
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Blackened Salmon Fillets
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ingredients serve

Ingredients for Blackened Salmon Fillets Recipe

  • 1/2 tablespoon Ground Paprika
  • 1/4 tablespoon Ground cayenne pepper
  • 1/4 tablespoon Onion powder
  • 1/2 teaspoon Salt
  • 0.13 teaspoon Ground white pepper
  • 0.13 teaspoon Ground black pepper
  • 0.06 teaspoon Dried Thyme
  • 0.06 teaspoon Dried Basil
  • 0.06 teaspoon Dried oregano
  • 1 Salmon fillets, skin and bones removed
Nutrition
value
22
calories per serving
< 1 g Fat1 g Protein4 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    4g
  • Fiber
    3g

MacroNutrients

  • Carbs
    4g
  • Protein
    1g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    28mg
  • Iron
    2mg
  • Vitamin A
    208mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    24mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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