This blackened salmon is quick and easy and delivers restaurant flavor with minimal effort The salmon is loaded with blackened seasonings then pan seared to create a crispy, boldly seasoned exterior giving way to a buttery, juicy interior.
1/2 teaspoon Each smoked paprika, garlic powder, onion powder
1/4 teaspoon Salt
1/4 teaspoon Each dried oregano, dried thyme
0.13 teaspoon Pepper
0.06-0.13 teaspoon Cayenne pepper
1 Garlic cloves minced
1/4 piece 2 bell peppers chopped into
0.13 Medium red onion chopped
1/2 teaspoon Cornstarch
1/4 cup Low sodium chicken broth
0.13 cup Heavy cream
0.13 cup Fire roasted diced tomatoes, well drained
1/4 tablespoon Lime juice
0.13 cup Freshly grated parmesan cheese
Nutrition value
157
calories per serving
3 g Fat17 g Protein14 g Carbs4 g FiberOther
Current Totals
Fat
3g
Protein
17g
Carbs
14g
Fiber
4g
MacroNutrients
Carbs
14g
Protein
17g
Fiber
4g
Fats
Fat
3g
Vitamins & Minerals
Calcium
207mg
Iron
3mg
Vitamin A
491mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
46mcg
Vitamin B12
< 1mcg
Vitamin C
58mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
51mg
Manganese
2mg
Phosphorus
210mg
Selenium
17mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment