Blackberry Sangria Cobbler Recipe

Recipe By Betty Crocker

Surprise your guests with this delicious cobbler thats baked with blackberries and sangria-a wonderful dessert.

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Blackberry Sangria Cobbler
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Ingredients for Blackberry Sangria Cobbler Recipe

  • 0.80 cup Fresh blackberries
  • 1/20 cup Granulated sugar
  • 1/5 tablespoon Cornstarch
  • 1/10 tablespoon Butter
  • 1/10 cup Red sangria
  • 0.15 cup Gold medaltm all purpose flour
  • 0.30 teaspoon Baking powder
  • 0.03 teaspoon Salt
  • 0.30 tablespoon Butter, softened
  • 0.07 cup Packed brown sugar
  • 0.07 cup Milk
Nutrition
value
202
calories per serving
7 g Fat3 g Protein31 g Carbs7 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    3g
  • Carbs
    31g
  • Fiber
    7g

MacroNutrients

  • Carbs
    31g
  • Protein
    3g
  • Fiber
    7g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    66mg
  • Iron
    < 1mg
  • Vitamin A
    15mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    26mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    < 1mg
  • Phosphorus
    64mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker