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Blackberry Lime Rum Punch Recipe

Recipe By Jennifer Meyering

Big batch rum cocktail made with fresh blackberry syrup, lime juice, rum (of course) and some chambord then topped with a little club soda for bubbles.

4.7
22 Rating -
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5minstotal
5minsPrep
5m.total
5m.Prep
Blackberry Lime Rum Punch
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Ingredients for Blackberry Lime Rum Punch Recipe

  • 1 ounce Blackberry syrup
  • 1 ounce Lime juice
  • 1 ounce Chambord
  • 2 ounce White rum
  • 2 ounce Club soda
Nutrition
value
139
calories per serving
< 1 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    7mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    4mg
  • Manganese
    < 1mg
  • Phosphorus
    8mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Jennifer Meyering