The summer I decided to try making sherbet, which is one of my favorites, blackberries were in season in my mom's garden. I love the flavor of daiquiris, and the two blend together beautifully! Shelly L. Bevington, Hermiston, Oregon.
Ingredients for Blackberry Daiquiri Sherbet Recipe
3 cup Fresh or frozen blackberries, thawed
1 cup Sugar
1/4 teaspoon Salt
1 can Evaporated milk
2 tablespoon Lime juice
1 teaspoon Rum extract
1/2 teaspoon Citric acid
Nutrition value
1216
calories per serving
47 g Fat13 g Protein180 g Carbs27 g FiberOther
Current Totals
Fat
47g
Protein
13g
Carbs
180g
Fiber
27g
MacroNutrients
Carbs
180g
Protein
13g
Fiber
27g
Fats
Fat
47g
Vitamins & Minerals
Calcium
176mg
Iron
5mg
Vitamin A
50mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
193mcg
Vitamin B12
< 1mcg
Vitamin C
107mg
Vitamin E
8mg
Copper
< 1mcg
Magnesium
120mg
Manganese
< 1mg
Phosphorus
253mg
Selenium
18mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment