Almond Flour Blackberry Crisp Recipe

Recipe By Ambitious Kitchen

Head to the farmer's market, grab fresh, juicy blackberries and make this blackberry crisp with an almond flour oat topping Perfect for date night.

4.9
28 Rating -
Rate
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Almond Flour Blackberry Crisp
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ingredients serve

Ingredients for Almond Flour Blackberry Crisp Recipe

  • As required For the blackberry filling
  • 0.63 cup Heaping fresh blackberries
  • 1/2 tablespoon Pure maple syrup
  • 1/4 teaspoon Fresh lemon juice
  • 0.13 teaspoon Vanilla extract
  • As required For the gluten free oat almond topping
  • 0.17 cup Old fashioned rolled oats
  • 0.06 cup Almond meal/flour
  • 0.06 cup Chopped raw almonds
  • 1/2 tablespoon Coconut sugar
  • 1/2 tablespoon Cold vegan butter, cut into small pieces
  • 0.13 teaspoon Ground cinnamon
Nutrition
value
238
calories per serving
13 g Fat7 g Protein22 g Carbs9 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    7g
  • Carbs
    22g
  • Fiber
    9g

MacroNutrients

  • Carbs
    22g
  • Protein
    7g
  • Fiber
    9g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    90mg
  • Iron
    1mg
  • Vitamin A
    41mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    21mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    92mg
  • Manganese
    < 1mg
  • Phosphorus
    148mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Ambitious Kitchen