Blackberry Coconut Crisp Recipe

Name: Blackberry Coconut Crisp Recipe
Total time: 40 min
Yield: 5
Cuisine: French

Recipe By Barefeet In The Kitchen

This blackberry coconut crisp begins with tart blackberries that have been sprinkled with sugar and then layered inside a coconut and oat cruSt.

4.3

30 Rating -

Rate

Vegdiet

40minstotal

10minsPrep

30minsCook

40m.total

10m.Prep

30m.Cook

plan

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Ingredients for Blackberry Coconut Crisp Recipe

2 ounce Fresh blackberries
1/10 cup Sugar
1/20 teaspoon Cinnamon
1/20 teaspoon Kosher salt
1/5 tablespoon Cornstarch
0.15 cup Old fashioned oats
1/10 cup Sweetened Shredded Coconut
1/10 cup All purpose flour
0.07 cup Light brown sugar
1/10 cup Butter melted

Nutrition
value

286

calories per serving

14 g Fat4 g Protein34 g Carbs8 g FiberOther

Current Totals

Fat
14g
Protein
4g
Carbs
34g
Fiber
8g

MacroNutrients

Carbs
34g
Protein
4g
Fiber
8g

Fats

Fat
14g

Vitamins & Minerals

Calcium
48mg
Iron
1mg
Vitamin A
8mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
< 1mcg
Vitamin C
15mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
79mg
Selenium
6mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Barefeet In The Kitchen