Blackberry and Sage Shrub Recipe
Recipe By Martha Stewart-1
You can make a shrub into a low-alcohol cocktail called a shim by adding a splash of sparkling wine, vermouth, or your favorite aperitif. try our strawberry-and-tarragon and peach-and-bay laurel variations, too.
4.2
26 Rating -
Rate
2hr 40minstotal
40minsPrep
2hr 40m.total
40m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Blackberry and Sage Shrub Recipe
- 1/2 pound Blackberries
- 3/4 cup Sugar
- 5 Fresh sage leaves
- 0.38 cup Red wine vinegar
- 0.38 cup Sherry vinegar
- As required Chilled sparkling water, for serving
Nutrition
value
value
910
calories per serving
35 g Fat8 g Protein125 g Carbs14 g FiberOther
Current Totals
- Fat35g
- Protein8g
- Carbs125g
- Fiber14g
MacroNutrients
- Carbs125g
- Protein8g
- Fiber14g
Fats
- Fat35g
Vitamins & Minerals
- Calcium102mg
- Iron4mg
- Vitamin A25mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9114mcg
- Vitamin B12< 1mcg
- Vitamin C48mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium72mg
- Manganese0mg
- Phosphorus176mg
- Selenium14mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Martha Stewart-1