Blackberry Almond Meal Muffins Recipe

Recipe By Around My Family Table

These gluten-free almond meal muffins could totally be your breakfast. they are packed with protein from the almond meal, stuffed to the brim with ripe berries, and only slightly sweet.

3.9
11 Rating -
Rate
Vegdiet
32minstotal
10minsPrep
22minsCook
32m.total
10m.Prep
22m.Cook
Blackberry Almond Meal Muffins
plan
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ingredients serve

Ingredients for Blackberry Almond Meal Muffins Recipe

  • 0.17 cup Almond meal
  • 1/4 tablespoon Corn starch
  • 0.06 teaspoon Baking powder
  • dash Dash salt
  • 0.06 cup Unsweetened almond milk
  • 1/50 cup Honey or agave
  • 0.03 cup Orange juice
  • 0.08 teaspoon Vanilla extract
  • 0.08 cup Fresh blackberries, chopped
Nutrition
value
242
calories per serving
21 g Fat7 g Protein7 g Carbs5 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    7g
  • Carbs
    7g
  • Fiber
    5g

MacroNutrients

  • Carbs
    7g
  • Protein
    7g
  • Fiber
    5g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    147mg
  • Iron
    5mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    9mg
  • Copper
    < 1mcg
  • Magnesium
    121mg
  • Manganese
    < 1mg
  • Phosphorus
    196mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Around My Family Table