Ingredients for Black And White Bean Soup With Salsa Recipe
As required Black bean soup
41.67 gram Dried black beans
0.17 bunch Coriander
0.33 tablespoon Olive oil
8.33 gram Pancetta or bacon, diced
0.17 Onion, roughly chopped
0.17 Leek, chopped
0.17 Carrot, roughly chopped
0.17 Garlic Clove, Crushed
0.08 tablespoon Ground Cumin
0.17 Small red chilli, seeds removed, chopped
1/5 L chicken stock
37.50 gram Dried butter beans
0.33 tablespoon Olive oil
0.17 Leek, chopped
0.33 Celery stalks
0.33 Garlic Cloves
0.17 Bay leaf
0.17 sprig Thyme, leaves picked
1/5 L massel vegetable liquid stock
0.33 Tomatoes, peeled, seeds removed, chopped
0.17 Small red onion, chopped
0.17 Small red chilli, seeds removed, chopped
0.33 tablespoon Olive oil
Nutrition value
192
calories per serving
15 g Fat5 g Protein8 g Carbs11 g FiberOther
Current Totals
Fat
15g
Protein
5g
Carbs
8g
Fiber
11g
MacroNutrients
Carbs
8g
Protein
5g
Fiber
11g
Fats
Fat
15g
Vitamins & Minerals
Calcium
146mg
Iron
5mg
Vitamin A
2915mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
81mcg
Vitamin B12
0mcg
Vitamin C
49mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
104mg
Manganese
2mg
Phosphorus
105mg
Selenium
8mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment