Black Sesame Dan Dan Noodles Recipe

Recipe By Slurrp

Black Sesame Dan Dan Noodles is a flavorful and satisfying dish that combines the nutty taste of black sesame with the spiciness of Sichuan peppercorns. The noodles are tossed in a savory sauce made with black sesame paste, soy sauce, vinegar, and chili oil. Topped with ground pork, green onions, and crushed peanuts, this dish is a delicious and comforting meal that can be enjoyed for lunch or dinner.

4.2
27 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Black Sesame Dan Dan Noodles
plan
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ingredients serve

Ingredients for Black Sesame Dan Dan Noodles Recipe

  • 4 ounce Noodles
  • 1/4 pound Ground Pork
  • 1/2 teaspoon Sichuan Peppercorns
  • 1 tablespoon Black Sesame Paste
  • 1 tablespoon Soy Sauce
  • 1/2 tablespoon Vinegar
  • 1/2 tablespoon Chili Oil
  • 1 Green Onions, Sliced
  • as per your need Crushed Peanuts, For Topping

Directions: Black Sesame Dan Dan Noodles Recipe

Cooking Directions

  • STEP 1.Cook the noodles according to the package instructions, then drain and set aside.
  • STEP 2.In a large skillet, heat oil over medium heat and cook the ground pork until browned and cooked through.
  • STEP 3.Add the Sichuan peppercorns, black sesame paste, soy sauce, vinegar, and chili oil to the skillet and stir to combine.
  • STEP 4.Add the cooked noodles to the skillet and toss to coat them in the sauce.
  • STEP 5.Serve the Dan Dan noodles topped with green onions and crushed peanuts.

Cooking Tips

  • You can adjust the spiciness of the dish by adding more or less chili oil.
  • If you can't find black sesame paste, you can substitute it with tahini or peanut butter.
  • For a vegetarian version, you can omit the ground pork and add tofu or mushrooms instead.

Storage and Serving

  • Dan Dan noodles are best served fresh and should be enjoyed immediately after cooking.
  • If you have leftovers, you can store them in an airtight container in the refrigerator for up to 2 days.
  • To reheat, you can microwave the noodles or heat them in a skillet with a little oil.
Nutrition
value
1379
calories per serving
31 g Fat71 g Protein192 g Carbs13 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    71g
  • Carbs
    192g
  • Fiber
    13g

MacroNutrients

  • Carbs
    192g
  • Protein
    71g
  • Fiber
    13g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    584mg
  • Iron
    10mg
  • Vitamin A
    170mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    181mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    66mg
  • Vitamin E
    < 1mg
  • Copper
    2mcg
  • Magnesium
    242mg
  • Manganese
    2mg
  • Phosphorus
    932mg
  • Selenium
    90mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp