Black Sesame Crusted Salmon With Wasabi Slaw And Edamame Recipe

Name: Black Sesame Crusted Salmon With Wasabi Slaw And Edamame Recipe
Total time: 20 min
Yield: 4
Cuisine: Japanese

Recipe By Australia’s Best Recipes

Pan-fried salmon crusted with black sesame seeds on a wombok and cucumber slaw, dressed with a wasabi and lime mayonnaise.

3.6

20 Rating -

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20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

Black Sesame Crusted Salmon With Wasabi Slaw And Edamame

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Ingredients for Black Sesame Crusted Salmon With Wasabi Slaw And Edamame Recipe

1 Salmon Fillets
1 tablespoon Black Sesame Seeds
0.13 Wombok finely shredded
0.13 Continental cucumber sliced
1/2 Spring onions finely sliced
0.13 cup Edamame beans shelled
0.13 cup Kewpie mayonnaise
1/2 teaspoon Wasabi paste *to taste
1/2 Limes juiced

Nutrition
value

130

calories per serving

7 g Fat6 g Protein13 g Carbs6 g FiberOther

Current Totals

Fat
7g
Protein
6g
Carbs
13g
Fiber
6g

MacroNutrients

Carbs
13g
Protein
6g
Fiber
6g

Fats

Fat
7g

Vitamins & Minerals

Calcium
308mg
Iron
3mg
Vitamin A
43mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
128mcg
Vitamin B12
0mcg
Vitamin C
26mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
86mg
Manganese
< 1mg
Phosphorus
147mg
Selenium
3mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Australia’s Best Recipes