Black rice pudding Recipe

Recipe By Chandana Ghosh

Theme - Cook with Slurrp Date - 13th Dec - 20 th Dec Week 2 Post no - 1 Ingredient name - Rice

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20minstotal
20m.total
Black rice pudding
plan
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ingredients serve

Ingredients for Black rice pudding Recipe

  • 0.38 cup ) Soaked black rice
  • 0.63 teaspoon ) cinnamon powdet
  • 0.88 cup ) sugar
  • 1.38 cup ) milk

Directions: Black Rice Pudding Recipe

  • STEP 1.First of all roughly grind the soaked black rice . Pour the grinded rice into boil milk then add cinnamon powder and cook for 10 mins in low flame . Add sugar and again cook in slow flame for 5 mins . Serve hot .
Nutrition
value
1535
calories per serving
65 g Fat26 g Protein210 g Carbs7 g FiberOther

Current Totals

  • Fat
    65g
  • Protein
    26g
  • Carbs
    210g
  • Fiber
    7g

MacroNutrients

  • Carbs
    210g
  • Protein
    26g
  • Fiber
    7g

Fats

  • Fat
    65g

Vitamins & Minerals

  • Calcium
    496mg
  • Iron
    8mg
  • Vitamin A
    30mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    97mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    108mg
  • Manganese
    1mg
  • Phosphorus
    550mg
  • Selenium
    21mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chandana Ghosh