Black Pepper Beef And Cabbage Stir Fry Recipe
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A very simple chinese stir-fry dish which is fabulous in taste. I saw my husband going for two additional servings of it and i had to remind him to leave some for the rest of the family Serve with hot steamed rice.
4.3
24 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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Recipe Video
Step by step video of how to make Black Pepper Beef And Cabbage Stir Fry
ingredients serves
serves4
Add to Shopping ListIngredients for Black Pepper Beef And Cabbage Stir Fry Recipe
- 2 tablespoon Vegetable Oil
- 4 Cloves garlic, chopped
- 1/2 pound Ground Beef
- 1/2 Small head cabbage, shredded
- 1 Red bell pepper, cut into strips
- 2 tablespoon Soy sauce
- 1 teaspoon Cornstarch
- 1/2 cup Cold water
- 1 teaspoon Ground black pepper, or to taste
Nutrition
value
value
204
calories per serving
16 g Fat13 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat16g
- Protein13g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein13g
- Fiber2g
Fats
- Fat16g
Vitamins & Minerals
- Calcium49mg
- Iron2mg
- Vitamin A142mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B932mcg
- Vitamin B120mcg
- Vitamin C52mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium32mg
- Manganese2mg
- Phosphorus134mg
- Selenium7mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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