Antioxidant-rich cherries and chocolate chips are folded into creamy frozen yogurt and layered on top of a crunchy cookie crust in your muffin tin for this twist on the classic black forest cake.
Ingredients for Black Forest Fro-Yo Cupcakes Recipe
0.13 cup Chocolate snaps, such as mi del
0.17 tablespoon Melted butter
0.17 pint Nonfat vanilla frozen yogurt, softened
0.08 cup Chopped pitted cherries, fresh or frozen
Nutrition value
167
calories per serving
6 g Fat4 g Protein24 g Carbs< 1 g FiberOther
Current Totals
Fat
6g
Protein
4g
Carbs
24g
Fiber
< 1g
MacroNutrients
Carbs
24g
Protein
4g
Fiber
< 1g
Fats
Fat
6g
Vitamins & Minerals
Calcium
102mg
Iron
2mg
Vitamin A
8mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
74mg
Selenium
12mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment