Black Currant And Tutti Frutti Cake Recipe
Recipe By Better Butter
Eggless cake blended with flavours of tutti frutti and blackcurrants tastes just wow.
3.6
27 Rating -
Rate
Vegdiet
1hr 5minstotal
15minsPrep
50minsCook
1hr 5m.total
15m.Prep
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Black Currant And Tutti Frutti Cake Recipe
- 0.22 cup maida
- 0.17 tablespoon cornflour heaped
- 0.22 cup Tutti fruity
- 0.06 cup Blackcurrants
- 0.17 teaspoon Vanilla essence
- 0.17 teaspoon Baking powder
- 0.08 teaspoon Baking soda
- 0.08 cup Milk
- 0.08 cup Oil
- 0.08 cup Powder Sugar
- 1/25 cup Milkmaid
- 0.08 teaspoon White Vinegar
Nutrition
value
value
421
calories per serving
27 g Fat5 g Protein40 g Carbs1 g FiberOther
Current Totals
- Fat27g
- Protein5g
- Carbs40g
- Fiber1g
MacroNutrients
- Carbs40g
- Protein5g
- Fiber1g
Fats
- Fat27g
Vitamins & Minerals
- Calcium36mg
- Iron1mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B914mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium17mg
- Manganese< 1mg
- Phosphorus74mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter