Black Chickpea Curry Recipe

Recipe By Bawarchi

Black Chickpea Curry is a delicious Indian recipe served as a Curries.

3.8
12 Rating -
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9hr total
9hr total
Black Chickpea Curry
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ingredients serve

Ingredients for Black Chickpea Curry Recipe

  • 62.50 gram black chickpea
  • 1/4 cup onion puree
  • 1/2 cup Tomato Puree
  • 1/4 teaspoon ginger paste
  • 1/2 tablespoon garlic paste
  • 1/2 teaspoon green chilli paste
  • 0.13 cup chopped coriander
  • 1/4 teaspoon turmeric powder
  • 1/4 teaspoon red chilli powder
  • 1/2 teaspoon coriander powder
  • 1/2 teaspoon garam masala
  • As required Salt
  • 1/2 teaspoon fenugreek seeds
  • 1/4 liter water or as needed
Nutrition
value
226
calories per serving
4 g Fat15 g Protein31 g Carbs21 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    15g
  • Carbs
    31g
  • Fiber
    21g

MacroNutrients

  • Carbs
    31g
  • Protein
    15g
  • Fiber
    21g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    154mg
  • Iron
    8mg
  • Vitamin A
    2062mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    201mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    40mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    160mg
  • Manganese
    2mg
  • Phosphorus
    222mg
  • Selenium
    28mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi