A healthy, vegetarian mexican pizza that's loaded with fresh ingredients and topped on gluten-free, cassava flour tortillas. A tasty version you'll love
3.88 ounce Can organic black beans, drained and rinsed
0.06 teaspoon Cumin
As required Salt and pepper
3/4 tablespoon Olive oil
1/2 Shallots, finely diced
1/4 Zucchini, finely sliced
1/4 cup Grape Tomatoes, Quartered
0.06 cup Thin red onion slices
0.06 cup Feta Cheese
1/4 Avocado, peeled and sliced
Nutrition value
299
calories per serving
13 g Fat4 g Protein41 g Carbs3 g FiberOther
Current Totals
Fat
13g
Protein
4g
Carbs
41g
Fiber
3g
MacroNutrients
Carbs
41g
Protein
4g
Fiber
3g
Fats
Fat
13g
Vitamins & Minerals
Calcium
72mg
Iron
< 1mg
Vitamin A
408mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
54mcg
Vitamin B12
0mcg
Vitamin C
34mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
74mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment