Black bean tamale pie this weeknight meal is healthy and filling black bean and zucchini chili topped with homemade cornbread, baked to perfection vegan with gluten-free option. originally posted in 2015; updated in 2021.
3.75 ounce 1 . . can black beans, drained and rinsed
3.75 ounce 1 . diced tomatoes with juice vegan cornmeal topping
0.19 cup Ground cornmeal
0.06 cup Cup whole wheat flour
0.13 teaspoon Baking powder
0.06 cup Canola oil or olive oil
1/4 tablespoon Maple syrup
0.19 cup Unsweetened soymilk or other unsweetened non dairy milk
1/4 teaspoon Apple cider vinegar
1 ounce 1 . can diced green chilis
0.13 cup Corn
Nutrition value
305
calories per serving
21 g Fat6 g Protein21 g Carbs7 g FiberOther
Current Totals
Fat
21g
Protein
6g
Carbs
21g
Fiber
7g
MacroNutrients
Carbs
21g
Protein
6g
Fiber
7g
Fats
Fat
21g
Vitamins & Minerals
Calcium
74mg
Iron
3mg
Vitamin A
1402mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
86mcg
Vitamin B12
< 1mcg
Vitamin C
90mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
75mg
Manganese
< 1mg
Phosphorus
93mg
Selenium
5mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment