Hearty enough to serve on camping trips, but light and refreshing enough for picnics, this is the perfect make-and-take salad all of your outdoor adventures.
Ingredients for Black Bean Slaw With Soy Ginger Dressing Recipe
7.50 ounce 1/2 can black beans, rinsed and drained
1.50 cup Purchased shredded cabbage with carrot
1/2 Medium green apple, cored and chopped
1/4 cup Chopped red sweet pepper
1 tablespoon Cider vinegar
1/2 tablespoon Reduced sodium soy sauce
1/2 tablespoon Peanut oil
1/2 teaspoon Grated fresh ginger
1/2 teaspoon Honey
0.06 teaspoon Ground black pepper
Nutrition value
228
calories per serving
9 g Fat9 g Protein26 g Carbs10 g FiberOther
Current Totals
Fat
9g
Protein
9g
Carbs
26g
Fiber
10g
MacroNutrients
Carbs
26g
Protein
9g
Fiber
10g
Fats
Fat
9g
Vitamins & Minerals
Calcium
424mg
Iron
8mg
Vitamin A
366mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
168mcg
Vitamin B12
0mcg
Vitamin C
144mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
119mg
Manganese
3mg
Phosphorus
165mg
Selenium
6mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment