Ingredients for Make-Ahead Black Bean Salsa Recipe
5 ounce 1 can black beans, rinsed and drained
1/2 cup Chopped, seeded cucumber
0.17 cup Chopped tomato
0.17 cup Sliced green onions
0.08 cup Lime juice
0.33 tablespoon Snipped fresh cilantro
0.33 tablespoon Olive oil
0.17 teaspoon Ground cumin
1/25 teaspoon Salt
1/25 teaspoon Cayenne pepper
Nutrition value
83
calories per serving
5 g Fat2 g Protein7 g Carbs3 g FiberOther
Current Totals
Fat
5g
Protein
2g
Carbs
7g
Fiber
3g
MacroNutrients
Carbs
7g
Protein
2g
Fiber
3g
Fats
Fat
5g
Vitamins & Minerals
Calcium
43mg
Iron
< 1mg
Vitamin A
405mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
0mcg
Vitamin C
26mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
32mg
Manganese
< 1mg
Phosphorus
42mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment