0.16 cup Dried black beans, rinsed and picked over, then soaked for 4 hours and drained
As required Kosher salt
0.44 tablespoon Extra virgin olive oil
1/25 cup Farro
0.13 Small Onion, Finely Diced
0.03 teaspoon Crushed Red Pepper
0.13 Garlic Clove, Minced
1/4 Large Eggs, Lightly Beaten
0.13 cup Coarse fresh bread crumbs
0.03 cup Chopped basil
0.03 cup Chopped cilantro
0.03 teaspoon Freshly ground pepper
As required Vegetable oil, for sauteing
1 Toasted buns
Nutrition value
151
calories per serving
8 g Fat5 g Protein14 g Carbs2 g FiberOther
Current Totals
Fat
8g
Protein
5g
Carbs
14g
Fiber
2g
MacroNutrients
Carbs
14g
Protein
5g
Fiber
2g
Fats
Fat
8g
Vitamins & Minerals
Calcium
62mg
Iron
2mg
Vitamin A
323mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
65mg
Selenium
11mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment