Black Bean And Wild Rice Salad Recipe

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I love this cold salad as a light lunch or dinner, or as a side dish in the summer or fall. The orange and herb vinaigrette is really delicious

4.4
28 Rating -
Rate
Vegdiet
50minstotal
20minsPrep
50m.total
20m.Prep
Black Bean And Wild Rice Salad
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ingredients serve

Ingredients for Black Bean And Wild Rice Salad Recipe

  • 0.13 Red onion, finely chopped
  • 0.13 bunch Cilantro, chopped
  • 0.13 can Black beans, drained and rinsed
  • 0.13 Package cooked wild rice
  • 0.06 cup Dried cranberries
  • 0.06 cup Roughly chopped cashews
  • 0.06 cup Freshly squeezed orange juice
  • 0.03 cup Olive oil
  • 0.38 tablespoon Tarragon vinegar
  • 0.19 teaspoon Dijon mustard
  • 0.06 teaspoon Dried Thyme
  • 0.03 teaspoon Ground Cumin
  • 1/50 teaspoon Cayenne pepper
Nutrition
value
167
calories per serving
13 g Fat4 g Protein9 g Carbs4 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    4g
  • Carbs
    9g
  • Fiber
    4g

MacroNutrients

  • Carbs
    9g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    123mg
  • Iron
    5mg
  • Vitamin A
    1353mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    27mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    85mg
  • Manganese
    < 1mg
  • Phosphorus
    93mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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