Here, blue cheese, shiitake mushrooms and blackened seasoning blend lend a tasty change to traditional pizza. Add a mixed green salad to make the meal complete. Michelle Huelskamp, Marion, North Carolina.
1/2 pound Boneless skinless chicken breasts, cut into strips
2.50 teaspoon Blackened Seasoning
1.50 Shallots, finely chopped
1 Garlic cloves, minced
1/2 Jar alfredo sauce
1.25 cup Sliced fresh shiitake mushrooms
1/2 can Sliced ripe olives, drained
1/4 cup Finely chopped sun dried tomatoes
0.63 cup Crumbled Blue Cheese
1.50 teaspoon Tablespoons minced fresh basil or 3 dried basil
1 teaspoon Tablespoons minced fresh thyme or 2 dried thyme
6 Slices Provolone Cheese
1.50 ounce Parmesan cheese, shaved into strips or 3/4 cup grated parmesan cheese
Nutrition value
988
calories per serving
50 g Fat83 g Protein50 g Carbs9 g FiberOther
Current Totals
Fat
50g
Protein
83g
Carbs
50g
Fiber
9g
MacroNutrients
Carbs
50g
Protein
83g
Fiber
9g
Fats
Fat
50g
Vitamins & Minerals
Calcium
942mg
Iron
15mg
Vitamin A
388mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
17mg
Vitamin B6
2mg
Vitamin B9
163mcg
Vitamin B12
< 1mcg
Vitamin C
14mg
Vitamin E
2mg
Copper
4mcg
Magnesium
168mg
Manganese
3mg
Phosphorus
1232mg
Selenium
83mcg
Zinc
10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment