Pork Tenderloin with Apricot Ginger Glaze Recipe

Recipe By Stock Piling Moms

Pork tenderloin with apricot ginger glaze is a delicious dinner recipe. i like to serve this with mashed potatoes and green beans on the side.

3.9
26 Rating -
Rate
Non Vegdiet
1hr 5minstotal
5minsPrep
1hr Cook
1hr 5m.total
5m.Prep
1hr Cook
Pork Tenderloin with Apricot Ginger Glaze
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ingredients serve

Ingredients for Pork Tenderloin with Apricot Ginger Glaze Recipe

  • 1/2 pound Pork tenderloins, trimmed
  • 1/2 tablespoon Bkw barbecue rub
  • As required Glaze
  • 0.38 cup Apricot preserves
  • 0.13 cup Barbecue sauce
  • 1/4 teaspoon Grated ginger
  • 0.13 teaspoon Garlic powder
  • 0.13 teaspoon Hot sauce
  • 1/4 tablespoon Chopped cilantro
  • 1/4 Whole lime juiced
Nutrition
value
484
calories per serving
18 g Fat37 g Protein42 g Carbs2 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    37g
  • Carbs
    42g
  • Fiber
    2g

MacroNutrients

  • Carbs
    42g
  • Protein
    37g
  • Fiber
    2g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    6mg
  • Vitamin A
    1147mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    2mcg
  • Magnesium
    66mg
  • Manganese
    < 1mg
  • Phosphorus
    329mg
  • Selenium
    73mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Stock Piling Moms