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Recipes
Bitter Gourd Pickle Recipe
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Ingredients
Directions
Nutrition
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Bitter Gourd Pickle Recipe
Recipe By
Bawarchi
Bitter Gourd Pickle is a delicious Indian recipe served as a Pickles-Chutneys.
3.9
14 Rating -
Rate
Veg
diet
45mins
total
45m.
total
plan
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Ingredients for Bitter Gourd Pickle Recipe
0.06 kilogram
bitter gourd
1/2 tablespoon
Sauf
1/2 tablespoon
red chilli powder
1/4 teaspoon
Asafoetida
As required
Salt
1/4 tablespoon
turmeric powder
1/2 tablespoon
dried mango powder
0.06 teaspoon
citric acid
0.06
Garam Masala
1/4 tablespoon
coarsely crushed coriander seeds
1/2 tablespoon
coarsely crushed mustard seeds
62.50 gram
Oil
Nutrition
value
612
calories
per serving
64 g Fat
3 g Protein
9 g Carbs
6 g Fiber
Other
Current Totals
Fat
64g
Protein
3g
Carbs
9g
Fiber
6g
MacroNutrients
Carbs
9g
Protein
3g
Fiber
6g
Fats
Fat
64g
Vitamins & Minerals
Calcium
115mg
Iron
4mg
Vitamin A
421mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
15mcg
Vitamin B12
0mcg
Vitamin C
13mg
Vitamin E
10mg
Copper
< 1mcg
Magnesium
59mg
Manganese
< 1mg
Phosphorus
71mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi