Bitter Gourd Kofta Recipe

step 1

• STEP 1.Peel bottle gourd

step 2

• STEP 2.Grate bottle gourd with the help of grater

step 3

• STEP 3.Slice onion and tomato

step 4

• STEP 4.Make paste of sliced onion

step 5

• STEP 5.Make paste of sliced tomato

step 6

• STEP 6.Chop green chilli

step 7

• STEP 7.Squeeze grated bottle gourd and remove liquid.

step 8

• STEP 8.Dry the squeezed bottle gourd

step 9

• STEP 9.Add rice flour,gram flour,red chilli powder, turmeric powder,green chilli,onion,½ tbsp salt,few coriander leaves to the grated bottle gourd and mix well.

step 11

• STEP 10.1.add ½ litre oil in a pot and heat it.

step 12

• STEP 11.2,make balls of the gourd mixture and fry it for 5-7 mins.

step 13

• STEP 12.3.now add 3 tbsp oil and heat it.

step 14

• STEP 13.4.add cinnamon stick,cumin seeds and onion paste,cook for 3 mins.

step 15

• STEP 14.5.then add tomato paste and cook for 2 mins.

step 16

• STEP 15.6.add masala-red chilli powder, kashmiri chilli powder, turmeric powder,garam masala coriander powder,1 tbsp salt.

step 17

• STEP 16.7.and cook for 3 mins.

step 18

• STEP 17.8.add water 2 ½ glass and cook for 3 mins.

step 19

• STEP 18.9.now add fresh cream,kasoori methi.

step 20

• STEP 19.10,put fried balls and cook for 3 mins.

step 21

• STEP 20.11,sprinkle some coriander leaves.