Bitter Gourd Gashhi Recipe

Recipe By Bawarchi

Bitter Gourd Gashhi is a delicious Indian recipe served as a Curries.

3.6
11 Rating -
Rate
Vegdiet
15minstotal
15m.total
Bitter Gourd Gashhi
plan
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ingredients serve

Ingredients for Bitter Gourd Gashhi Recipe

  • 62.50 gram Bitter gourd
  • 1/2 teaspoon Jaggery powder
  • 0.38 tablespoon Oil
  • 1 Dry red chillies
  • 1/4 teaspoon Black gram dal
  • 1/2 teaspoon Coriander seeds
  • 0.13 teaspoon Fenugreek seeds
  • 1/4 cup Grated coconut
  • 0.38 Tamarind cm ball
  • 0.13 teaspoon Mustard seeds
  • As required Curry leaves a few
  • As required Salt
Nutrition
value
211
calories per serving
21 g Fat2 g Protein5 g Carbs4 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    2g
  • Carbs
    5g
  • Fiber
    4g

MacroNutrients

  • Carbs
    5g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    10mg
  • Iron
    < 1mg
  • Vitamin A
    149mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    33mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi