Ingredients for Bistro Tomato & Basil Pasta Recipe
0.40 cup Rotini Pasta, Uncooked
0.60 Medium ripe tomatoes, chopped
0.07 cup Thinly Sliced Fresh Basil
1/20 cup Olive oil
1/5 Clove Garlic, Minced
1/10 teaspoon Salt
1/20 teaspoon Pepper
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment