Bistro Salad Recipe

Recipe By My Food and Family

5
24 Rating -
Rate
Non Vegdiet
20minstotal
20m.total
Bistro Salad
plan
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ingredients serve

Ingredients for Bistro Salad Recipe

  • 1 cup Torn boston lettuce
  • 1 Slices oscar mayer bacon, cooked, crumbled
  • 0.08 cup Thinly Sliced Red Onions
  • 0.67 Hard cooked eggs, chopped
  • 0.08 pound Fresh green beans, trimmed, blanched
  • 0.17 cup Croutons
Nutrition
value
84
calories per serving
3 g Fat7 g Protein6 g Carbs3 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    7g
  • Carbs
    6g
  • Fiber
    3g

MacroNutrients

  • Carbs
    6g
  • Protein
    7g
  • Fiber
    3g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    104mg
  • Iron
    5mg
  • Vitamin A
    1932mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    66mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    71mg
  • Manganese
    < 1mg
  • Phosphorus
    132mg
  • Selenium
    22mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Food and Family