Bison Bacon Jam Burger Recipe
Recipe By Chisel And Fork
The perfect summer burger with sweet and savory bacon jam.
3.8
10 Rating -
Rate
Non Vegdiet
13minstotal
5minsPrep
8minsCook
13m.total
5m.Prep
8m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Bison Bacon Jam Burger Recipe
- 1/4 pound Ground bison
- 0.38 tablespoon Canola oil or bacon fat
- As required Kosher salt and pepper
- 1/4 cup Sharp cheddar cheese, shredded
- 1/4 cup Bacon jam
- 1 Pretzel buns
- As required Toppings lettuce, tomato, onion, etc
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chisel And Fork