Biscuits Muffin Recipe

Recipe By Better Butter

Spicy and tangy muffins prepared with biscuit crush loaded with lots of veggies.

3.8
18 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Biscuits Muffin
plan
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ingredients serve

Ingredients for Biscuits Muffin Recipe

  • 2.50 salty biscuits
  • 3/4 tablespoon fine semolina
  • 0.08 cup curd
  • 0.13 teaspoon ginger garlic paste
  • As required Salt
  • 0.13 teaspoon redchilli paste
  • 0.06 teaspoon turmeric powder
  • 3/4 tablespoon Chopped Onion
  • 1/2 tablespoon Chopped capsicum
  • 1/2 tablespoon Chopped carrot
  • 1/4 teaspoon Eno
  • As required oil FOR BRUSHING
  • As required sweet tamarind sauce for serving
  • As required Sev for garnish
  • As required coriander leaves for garnish
Nutrition
value
57
calories per serving
< 1 g Fat2 g Protein10 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    10g
  • Fiber
    2g

MacroNutrients

  • Carbs
    10g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    26mg
  • Iron
    < 1mg
  • Vitamin A
    287mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    26mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter