A casserole version of a classic breakfast dish this biscuits and gravy casserole is simple and perfect for weekend mornings and holidays-especially if you're feeding a crowd
Ingredients for Biscuit and Gravy Casserole Recipe
3.20 ounce Pillsbury grand flaky layer biscuits
1/10 pound Sausage
0.40 tablespoon Flour
1/20 teaspoon Salt
1/20 teaspoon Pepper
1/20 teaspoon Garlic powder
1/4 cup Milk
2.10 ounce Cream of mushroom soup
1/20 teaspoon Worcestershire sauce
As required Softened butter
Nutrition value
268
calories per serving
10 g Fat15 g Protein27 g Carbs23 g FiberOther
Current Totals
Fat
10g
Protein
15g
Carbs
27g
Fiber
23g
MacroNutrients
Carbs
27g
Protein
15g
Fiber
23g
Fats
Fat
10g
Vitamins & Minerals
Calcium
77mg
Iron
6mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
2mcg
Magnesium
87mg
Manganese
< 1mg
Phosphorus
474mg
Selenium
< 1mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment