Biscuit Sausage Cheese Balls Recipe

Recipe By Rachael Ray

4.3
12 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Biscuit Sausage Cheese Balls
plan
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ingredients serve

Ingredients for Biscuit Sausage Cheese Balls Recipe

  • 1/4 pound Bulk spicy italian sausage
  • 1/2 cup Flour
  • 1/2 teaspoon Baking powder
  • 0.13 teaspoon Salt
  • 1/4 cup Heavy cream
Nutrition
value
209
calories per serving
12 g Fat22 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    22g
  • Carbs
    3g
  • Fiber
    0g

MacroNutrients

  • Carbs
    3g
  • Protein
    22g
  • Fiber
    0g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    157mg
  • Iron
    1mg
  • Vitamin A
    21mcg
  • Vitamin B1
    0mg
  • Vitamin B2
    0mg
  • Vitamin B3
    1mg
  • Vitamin B6
    0mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    0mg
  • Vitamin E
    0mg
  • Copper
    0mcg
  • Magnesium
    19mg
  • Manganese
    0mg
  • Phosphorus
    200mg
  • Selenium
    13mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray