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Recipes
Biscuit Pudding Recipe
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Nutrition
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Biscuit Pudding Recipe
Recipe By
Bawarchi
Biscuit Pudding is a delicious Indian recipe served as a Dessert.
3.8
21 Rating -
Rate
Veg
diet
1hr
total
1hr
total
plan
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Ingredients for Biscuit Pudding Recipe
1/2
Crack jack biscuit packet
100 milliliter
Milk
30 gram
Sugar
1/2 tablespoon
Custard powder
15 gram
Butter
1/2 teaspoon
Vanilla essence
1/4 cup
Condensed milk
Nutrition
value
335
calories
per serving
18 g Fat
8 g Protein
36 g Carbs
2 g Fiber
Other
Current Totals
Fat
18g
Protein
8g
Carbs
36g
Fiber
2g
MacroNutrients
Carbs
36g
Protein
8g
Fiber
2g
Fats
Fat
18g
Vitamins & Minerals
Calcium
214mg
Iron
1mg
Vitamin A
17mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
175mg
Selenium
6mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi