Biscuit Muffins Recipe

Name: Biscuit Muffins Recipe
Total time: 45 min
Yield: 12
Cuisine: American

Recipe By The Spruce Eats

These biscuit muffins are baked in muffin cups. Enjoy these easy, delicious biscuits at breakfast with sausage gravy or ham.

4.2

30 Rating -

Rate

Vegdiet

45minstotal

10minsPrep

35minsCook

45m.total

10m.Prep

35m.Cook

plan

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Ingredients for Biscuit Muffins Recipe

0.21 cup Flour
1/50 cup Sugar
0.38 teaspoon Baking powder
1/50 teaspoon Salt
0.83 tablespoon Cold Butter

Nutrition
value

calories per serving

2 g Fat1 g Protein5 g Carbs1 g FiberOther

Current Totals

Fat
2g
Protein
1g
Carbs
5g
Fiber
1g

MacroNutrients

Carbs
5g
Protein
1g
Fiber
1g

Fats

Fat
2g

Vitamins & Minerals

Calcium
34mg
Iron
< 1mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
7mg
Manganese
< 1mg
Phosphorus
29mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Spruce Eats