3/4 cup Buttermilk, Or Milk Plus A Splash Of Vinegar
2 tablespoon Butter
2 tablespoon Flour
1 cup Chicken Broth
1 cup Milk
2 cup Shredded Cooked Chicken, I Used Rotisserie
1 Package Frozen Mixed Vegetables
As required Salt And Pepper To Taste
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment