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Biscuit Breakfast Casserole Recipe

Recipe By The Cookin Chicks

Biscuit breakfast casserole comes together using only 6 ingredients and is packed with flavor prep ahead of time and enjoy any time of day

4.3
12 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Biscuit Breakfast Casserole
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ingredients serve

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Ingredients for Biscuit Breakfast Casserole Recipe

  • 0.42 Egg
  • 1/50 cup Milk
  • 1.33 ounce Pilsbury biscuits
  • 1/2 Scallions chopped
  • 0.08 cup Cheddar cheese shredded
  • 0.08 pound Breakfast sausage cooked, can use bacon if desired
Nutrition
value
95
calories per serving
5 g Fat7 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    7g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    7g
  • Fiber
    < 1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    135mg
  • Iron
    < 1mg
  • Vitamin A
    65mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    126mg
  • Selenium
    11mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Cookin Chicks