Birria Tacos Recipe
Recipe By Bake It With Love
These flavorful mexican birria tacos (tacos de birria, quesabirria, or quesatacos) are the combination of sweet, sour, savory, slightly spicy, and a hint of smoky goodness With this flavor-packed goat stew, you can serve it up as-is or make the crispiest, cheesiest tacos youll ever taste.
4.6
30 Rating -
Rate
Non Vegdiet
11hr 45minstotal
30minsPrep
3hr 15minsCook
11hr 45m.total
30m.Prep
3hr 15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Birria Tacos Recipe
- 0.30 pound Goat meat
- 1/10 tablespoon Salt
- 1/20 tablespoon Black pepper
- 1/10 teaspoon Ground cumin
- 1/10 tablespoon Olive oil
- 0.40 Dried ancho chiles
- 0.40 Dried guajillo chiles
- 1/10 Dried chipotle pepper
- 1/10 Large onion
- 0.40 Red tomatoes
- 0.40 tablespoon Garlic
- 0.80-1 Whole peppercorns
- 0.30-0.40 Whole cloves
- 0.30 Whole bay leaves
- 1/10 stick Whole cinnamon
- 1/10 tablespoon Salt
- 1/10 teaspoon Dried thyme
- 1/10 teaspoon Oregano
- 1/10 teaspoon Marjoram
- 1/10 teaspoon Ground cumin
- 1/20 teaspoon Ground ginger
- 1/20 cup Apple cider vinegar
- 0.60 cup Beef broth
- As required Water
- 1.40 Corn tortillas
- 1/5 cup Quesadilla cheese
- As required Queso fresco
- As required Fresh cilantro
- As required White onion
- 1/10-1/5 Whole limes
Nutrition
value
value
540
calories per serving
27 g Fat55 g Protein21 g Carbs11 g FiberOther
Current Totals
- Fat27g
- Protein55g
- Carbs21g
- Fiber11g
MacroNutrients
- Carbs21g
- Protein55g
- Fiber11g
Fats
- Fat27g
Vitamins & Minerals
- Calcium347mg
- Iron6mg
- Vitamin A679mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B6< 1mg
- Vitamin B968mcg
- Vitamin B120mcg
- Vitamin C27mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium101mg
- Manganese4mg
- Phosphorus518mg
- Selenium43mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bake It With Love