Lightly glazed blueberries look so pretty nestled on a delicate nest of golden phyllo. “I always make this special dessert during blueberry season,“ shares Ann Smith from East Liverpool, Ohio.
Ingredients for Bird's Nest Blueberry Strudel Recipe
1/4 cup Sugar
4 teaspoon Cornstarch
1/4 cup Water
1 teaspoon Lemon juice
1.50 cup Fresh or frozen blueberries
2 teaspoon Butter
As required Bird's nest
8 Sheets Phyllo Dough
2 tablespoon Butter, melted
2 tablespoon Sugar
dash Ground nutmeg
Nutrition value
198
calories per serving
6 g Fat2 g Protein34 g Carbs3 g FiberOther
Current Totals
Fat
6g
Protein
2g
Carbs
34g
Fiber
3g
MacroNutrients
Carbs
34g
Protein
2g
Fiber
3g
Fats
Fat
6g
Vitamins & Minerals
Calcium
18mg
Iron
< 1mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
13mg
Manganese
< 1mg
Phosphorus
37mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment