Billionaires Franks And Beans Recipe

Recipe By Slurrp

Billionaires Franks and Beans is a hearty and flavorful dish that combines the classic flavors of franks and beans with a luxurious twist. This recipe features high-quality sausages, slow-cooked in a rich tomato and molasses sauce, and served over a bed of creamy mashed potatoes. The combination of smoky sausages, sweet and tangy sauce, and creamy potatoes creates a satisfying and indulgent meal that is perfect for any occasion.

3.8
28 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Billionaires Franks And Beans
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ingredients serve

Ingredients for Billionaires Franks And Beans Recipe

  • 1 High Quality Sausages
  • 1/4 Onion, Diced
  • 1/2 cloves Cloves Of Garlic, Minced
  • 1/4 cup Tomato Sauce
  • 1/2 tablespoon Molasses
  • 1/4 tablespoon Mustard
  • 1/4 tablespoon Worcestershire Sauce
  • 1/4 teaspoon Smoked Paprika
  • As required Salt And Pepper To Taste
  • 1 Potatoes, Peeled And Diced
  • 1/2 tablespoon Butter
  • 0.06 cup Milk
  • as needed Chopped Parsley Or Green Onions For Garnish

Directions: Billionaires Franks And Beans Recipe

Cooking Directions

  • STEP 1.In a large skillet, cook the sausages over medium heat until browned on all sides.
  • STEP 2.Add the onions and garlic to the skillet and cook until softened.
  • STEP 3.Stir in the tomato sauce, molasses, mustard, Worcestershire sauce, and seasonings. Simmer for 15 minutes.
  • STEP 4.Meanwhile, prepare the mashed potatoes by boiling the potatoes until tender. Drain and mash with butter and milk.
  • STEP 5.Serve the sausages and sauce over a bed of mashed potatoes. Enjoy!

Cooking Tips

  • For extra flavor, you can add bacon or smoked paprika to the sauce.
  • If you prefer a thicker sauce, you can simmer it for longer or add a cornstarch slurry.
  • Garnish with chopped parsley or green onions for a pop of freshness.

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat in the microwave or on the stovetop until heated through.
  • Serve with a side of crusty bread or a green salad for a complete meal.
Nutrition
value
160
calories per serving
5 g Fat22 g Protein4 g Carbs3 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    22g
  • Carbs
    4g
  • Fiber
    3g

MacroNutrients

  • Carbs
    4g
  • Protein
    22g
  • Fiber
    3g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    44mg
  • Iron
    2mg
  • Vitamin A
    510mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    25mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    52mg
  • Manganese
    < 1mg
  • Phosphorus
    157mg
  • Selenium
    22mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp